LUNCH MENU

Our delightful lunches, available Friday, Saturday and Sunday, are served with clear soup, freshly-tossed house salad with your choice of dressing, vegetables and fried rice. Your steak is always cooked to order.

Vegetable: $5.95
Chicken: $6.95
Shrimp: $7.95
Steak: $8.95
Salmon: $9.95
Scallops: $9.95
Filet Mignon: $9.95
Steak and Chicken: $11.95
Shrimp and Chicken: $11.95
Steak and Shrimp: $12.95
Scallops and Shrimp: $12.95

BENTO BOX LUNCH: $9.95
Teriyaki entree served with Gyoza, a California Roll, shrimp tempura, soup, salad and rice. Choice of Chicken or Shrimp.

SUSHI BAR LUNCH SPECIALS
Our sushi bar lunches are made fresh when you order and served with miso soup and house salad

Sushi Lunch: $7.95
  Five pieces of nigiri sushi and a California Roll
Sashimi Lunch: $8.95
  Nine pieces of fresh sashimi and rice
Sushi and Sashimi Combo: $9.95
  3 pieces of Chef's choice nigiri sushi, 6 pieces of Chef's Choice sashimi and a California Roll.